Sunday & Monday CLOSED
Tuesday to Thursday 5PM - 9PM
Friday to Saturday 5PM - 10PM
531 N. Wells Street,
Chicago, IL 60654
312-929-3501Chicago, IL 60654
Grab a friend or two and book a delicious experience.
Mother's Day Brunch
May 9, 10AM - 3PM
Executive Chef Giuseppe Tentori and our talented culinary team are offering a special Mother's Day brunch served family style. Enjoy a $55 prix fixe menu featuring favorites like mini lobster roll, crab cake, fried chicken and waffles, King Crab Chilaquiles, and fresh pastries. We are also offering a complimentary children's menu of buttermilk pancakes, sausage and fresh fruit for children 10 and under!
Private or Virtual Cooking Class with Chef Giuseppe Tentori
Thursday, March 11
6pm-7pm
Experience culinary excellence with a private or virtual cooking class led by Chef Giuseppe Tentori. This experience is great to connect with loved ones, promote employee engagement, and team building.
Private or Virtual Cooking Class with Chef Giuseppe Tentori
virtaul experience
Experience culinary excellence with a private or virtual cooking class led by Chef Giuseppe Tentori. This experience is great to connect with loved ones, promote employee engagement, and team building.
Shuck like a Chef
coming soon
Jump into a hands-on shucking demo led by our chefs while learning everything you could ever want know about oysters and how to pair them like a pro! Held in the Whale Room, the private space at GT Fish & Oyster, it's a party with your friends, a special date night & hands-on fun.
Surf & Turf Progressive Dinner
coming soon
Take Part in Chef Giuseppe Tentori's Surf & Turf Progressive Dinner! Offered on Sunday - Wednesday evenings, guests will begin the “surf” portion of the evening at GT Fish & Oyster, where they will enjoy a 5 course tasting menu of GT seafood favorites, then take a 2 block stroll to GT Prime for 6 courses of “turf,” including several cuts of steak and dessert.
Surf & Turf Progressive Dinner
coming soon
Take Part in Chef Giuseppe Tentori's Surf & Turf Progressive Dinner! Offered on Sunday - Wednesday evenings, guests will begin the “surf” portion of the evening at GT Fish & Oyster, where they will enjoy a 5 course tasting menu of GT seafood favorites, then take a 2 block stroll to GT Prime for 6 courses of “turf,” including several cuts of steak and dessert.